Rajput is a very good Indian restaurant on 21st Street in the Ghent section of Norfolk. Four of us went there recently. We all enjoy Indian food, but we’re not very familiar with the flavors, so we each ordered something different and tried each other’s entrees. So now I know I like chicken biryani better than chicken vindaloo

• Kim - chicken vindaloo - okay
• Susan - chicken tikka masala - better than vindaloo, not as good as biryani
• Barbara - chicken biryani - very good. It contained nuts and raisins and came with raita, a cucumber/yogurt sauce
• Liz - chicken jalfrezi - okay. Interesting - I couldn’t find this recipe on the Indian food site I linked to for the other three; the one I did find says it’s a Pakistani recipe.

All the entrees were served with basmati rice, and we ordered two kinds of naan bread - one plain and one garlic-flavored. Both were quite good. Another note: We all ordered our meals with medium heat, which I found to be rather mild. So I will order it medium-hot next time and see how that tastes.

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